89 Eatery - Broad Channel

Thoroughly avg food that’s precooked, which idem in itself bc plenty of places precook and do it well, but the food had that *precooked taste* and lacked depth in their flavors. Extensive menu and I wanted to like it but there’s way better Chinese food made fresh to order in the neighborhood for similar prices Preserved egg and pork congee are alright Seating is in a food court

The food tastes delicious, just that sometimes it’s not warm enough. When I ordered the rice with two sides, they also give a cup of soup as well which tastes really nice.

Between my wife and I we had fish congee, fried dough sticks, and the 4 meats with veggies combo and went through all of it. Food was great and can't find anything to complain about. Prices were very reasonable and portions were good. If we stop in the area (which we definitely will) we'd probably order from them again.

Good BBQ pork, though it was pretty cold when they gave it to me for some reason.

This is probably the busiest restaurant inside Mott street eatery. Has duck and pork hanging in the window. You can walk up and order various dim sum and the meats with rice and vegetables. Tried the roast duck roast pork and scallion chicken. Surprisingly, the pork and duck we’re not very well flavored. However, the scallion chicken was delicious. The counter was quick to order at, and our food came quickly. There’s large tables that are communal/shared inside of the eatery that you can pop down for an finish your meal.