Suncraft - Bristol

I give this restaurant a 5/5 for its food. There is a wide variety of intriguing flavors and ingredients, with well-combined dishes that showcase the creativity of the chefs. The ambiance and overall layout also deserve a 5/5; they’ve beautifully integrated antiques with modern design, and the hydroponic installation adds a fresh touch. For the staff and service, I rate it 4/5. The front-of-house staff were friendly and professional, but some of the other employees appeared less engaged and focused on their own tasks. Given that the kitchen is open and in full view, I would expect the kitchen staff to be more interactive with customers, especially in Bristol’s dining scene. Lastly, I give a 5/5 for value; at just £7.50 for main courses, it's hard to find a better deal. The desserts were delicious as well!

Delicious and reasonably priced: the Tofu-Kimchi balls were absolutely fantastic. The Tamponthai salad was not only beautiful but also fresh and full of flavor. The menu options may not be extensive, but everything is vegan and gluten-free, ensuring there's something for everyone. Everything we tried was genuinely delicious. It's a great spot for lunch!

What an amazing place! The food is fantastic—completely herbal and gluten-free. The portion sizes are just right, making it one of the few spots where you don’t have to struggle to finish your meal (if you're light eaters like me, haha). The interior design is simply stunning—bright and colorful, creating a cheerful atmosphere, and there are plants everywhere! Plus, there's a delightful surprise for those who are fans of green technology!

Delicious food and reasonable prices. decor is also really sweet. the whole food enjoyed, chili sen carne was delicious. I wish I'd be here all the time!

Super nice place for vegan and food lovers in general! Kimchi and tofu fritters were delicious and I had for the first time kombucha! This place is such a little gem that deserves more attention!