El Toreador - Brienon-sur-Armançon

Clearly and externally that doesn't make you want

Very good restaurant, refined cuisine made home.

Very salty dish and note! Small stop to meet with friends before retrieving our boat for a holiday week on the channel of Burgundy.1. When it is marked at the entrance : menu at 15 or 25€ it will be necessary to explain to me how one can manage to have to pay 40€ /person with either saying an aperitif (forced and a digestive (or saying of the region .. of the Touspinette de Vendée... offered.2. No card, no choice, no price? Or the one he decides according to the client's head?3. Cuisine being said gastronomic based on fresh products, it is nothing, no bowl our group of 7 was mainly made of hotels. Ultimately, pass your way. I even recommend taking an E-Leclerc sandwich instead of stopping in this restaurant.

Bad experience for this restaurant for a meal with friends. We left ourselves “guided” by the leader (and after reflection it was rather forced sale. No bowl we were mainly the trade in our group (on holiday). We were installed on a terrace, on a table with almost dirty drip, covered by hand during the meal (a spoon for the entrance of 7 verrines and a fork for the dish of pasta to the "Saint Jacques" , no towels .Cuisine "gastronomic", we will iron for the term because no presentation, no service, no refinement. As a matter of fact, yes (not harmonious and too salty). Incoherent and unspecified? A board, go elsewhere or then ask for the map and prices practiced and do not let yourself be guided by the leader.

Friendly patron who is very comfortable in his role as a chef, restaurant manager that he presents as a gourmet establishment where you eat on pallets with tables not erect (even when installed at the table). It is comfortable to offer dishes without choice because no menu displayed and even serve alcohol to a pregnant woman (who has specified this particularity from the beginning of the meal). It is especially comfortable to charge 40 euros per head without giving the details of the invoice. Unfortunately we are disappointed with each stage of this experience..For the moment it is rather gastrono mocking.