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Przekaż informację zwrotnąUntil the 50s, the historic house was a popular inn in Bretten. After that, a department store should move in here, but this failed at the outrageous opposition of the Bretter inhabitants. For this it stood empty for decades, was in decay until a volunteer community of residents, including mayors decided to rebuild the beautiful house once, some years of busy work on the evening needed it until in 2002 it stood again in its full glory, in the middle of the pedestrian zone. From slow beginnings, it has become a very popular restaurant. Cosy, with slightly sloping walls, and work beams, it offers 10 tables space for guests. This is not very much, so it is usually full at noon, it is recommended to come after 1 p.m. It's not a problem, because there's a hot meal all the way. In most cases, on a table there are the daily meals, which offer from 7 to 14 euros an appetite. All meats, fish and vegetarians are offered on the menu. The prices between 14 and 20 euros, for this everything is cooked from regional products, much of them also in organic quality. My husband and I decided last time for one of the daily meals, namely homemade meat cubes with potato and endivia salad. Add sauce and in a pan peeled, fresh onions These were very plentiful, so a large part landed at the edge of the plate, the sauce was somewhat too sharp to me, but everything else tasted delicious and was very fine for 7 ,50 euros. Too much I would have tried the dessert, rabarber and strawberry compote on white chocolate mousse, but I was too tired. A very nice young woman served us, had a friendly word to all,and was fleee and competent. A recommended house, enjoyment for eye and palate, like 5 stars.
Wir waren das erste Mal überhaupt in Bretten. Bei diesem Lokal stimmen Ambiente und Service! Sehr schön ist, dass mit sehr guten Zutaten ohne zu viel Schnick Schnack eine schöne Bodenständige Küch zubereitet wird!
This restaurant had a nice friendly atmosphere. Pleasant and helpful staff. I would definitely eat there again.
Heute wieder zum Geschäftsessen im Schweizer Hof. Vorspeise: Feldsalat mit Croutons; Hauptspeise: Hirschsteak mit Spätzle und Pfefferrahmsoße - einfach nur gut.
Nachdem ich bei meiner letzten Bewertung doch die Servicekräfte ziemlich gerügt habe, war bei diesem Besuch alles in Ordnung. Aufmerksamkeit beim Getränke aufnehmen; Essen schnell geliefert - gute Qualität der Schweinemedaillons; so gefällt es mir in diesem Lokal wieder deutlich besser. Beim nächsten dienstlichen Aufenthalt in Bretten also wieder in den Schweizer Hof.