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Przekaż informację zwrotnąThe front desk at our hotel recommended us this place and she made no mistake. The food is great. Special flavors mixed together. Good wine. great service. would come again but this time with previous booking.
This restaurant is really wonderful. The decor and thought into all the little details brings an environment of simplicity but wonder. The service was incredibly welcoming as an Englishman with little understanding of a Italian! Haha The food was sublime and the recommendation of wine again great. When I ate the pasta I can honestly say there was nothing better this was just perfection.
Down a mysterious tunnel and out into a glorious garden you find la bocca buono. We had a lovely lunch inside the bright dining room as it was a tiny bit cool for the garden. Service was so friendly and warm. The menu for the day was 28 euro, three (or 4 depending on what you count) courses, including cover, water and coffee.this day is was battuta (tartare) and bra sausage (also raw), followed by tajarin ragu, followed by tarte tatin (dessert is your choice). I opted for a starter that was a small cake of a baked shell filled with a corn based creamy type savory pudding topped with porcini. So good and different. Followed by orrechiette with seafood. Panna cotta for dessert was vanilla with fig jam on the side. A totally great meal.
Pranzo di domenica. piatti buoni e ben presentati, tradizionali con qualche piacevole rivisitazione. servizio discreto e ambiente. prezzo corretto
Posto molto bello e bello, ottima cucina. consigliato, per provare
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