Gaga Seafood - Boston

My mouth only pours to the food from here. Delicious food and friendly service. The lobster with sticky rice, salt and pepper pork and garlic string beans... chefs kiss I would skip the meat chow foon and get the article above

The oldest restaurant in Chinatown. Jimmy the owner treats you like his family. All he cooks is amazing. We come here for almost all events like birthday and come together. Food here is authentic and delicious. One of the best in Boston Chinatown.

This small place is located in the heart of Chinatown. While the room is small, the food is great with taste. We ordered pea shoot with garlic, salt and pepper soft shell crab, lobster sticky rice, chicken with crispy skin, and shells with black bean sauce. -Pea shoots- super fresh and boils right, so she doesn't soggy. This was the first time I ever had prepared the crab in this way, and it was phenomenal. Not too salty, and only enough spices to be tasty without glowing the mouth on fire. -Lobster sticky rice- perfectly boiled lobster with tasteful pan fried sticky rice. It was easy to overseat... and I did it. - Chicken damp and tasty -Clams- recommended by our server, this was the hands down the best dish of the evening. The shells were enormous and incredibly fresh, basically the perfect vessel for the black bean sauce. Service was attentive, friendly and prompt. Definitely a place to visit if you are looking for authentic Chinese seafood.

Everything was delicious and the prices are fair. We ordered a feast, ate so much, and left completely satisfied. The lobster of fried rice was exceptional. But all salt and pepper shrimp, Chinese broccoli, half chicken, crabs Rangoon was so good. Thank you for such a wonderful meal!

They have great seafoods here esp the salt and pepper lobsters for a decent price.