Sprzężenie zwrotne
Przekaż informację zwrotnąDearest. nice atmosphere but personal spread. we ask to eat some fruit and a seadas accompanied by a glass of wine. we ask what kind of fruit we bring and respond “season” in the dish two slices of orange, half apple, half peach. the glass of vermentino of the house that is described to us with bubbles and instead is completely smooth, the orange is called pineapple. the very good and well hung seadas. Two coffees, the bill? € 40,50
Excellence in the simplicity restaurant located in a suggestive corner of bosa. essential but elegant equipment. I ate an octopus appetizer with beans, a sea carbonara and a tiramisu. each dish managed to intrigu the palate with a touch of originality while maintaining a solid base of simplicity. the typical pistoccu bread of the area to pack a local tiramisu the tiramiardo . friendly staff. prices perhaps slightly above average, but definitely correct, given the quality of raw materials. I recommend it!
False sea carbonara is something sublime. the perfect frying. thanks for the welcome. watching marian vented fish is hypnotic. highly recommended.
Ate very well! honest price! pity that apprentices have a sad face. But you know how to work with the public every now and then is torn! Still useful food
The type of kitchen that suits the heartservice and courtesy 10
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