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Przekaż informację zwrotnąThe roast duck here is mad good! The duck meat was tender and juicy with just the nice amount of duck fat and crispiest duck skin ever.
A casual Hong Kong Style Cantonese restaurant in Box Hill. Cash only and no reservations as far as I could tell.
We were taken here by locals (and serious regulars) and we loved it.
My friend highly recommended trying the roast at this restaurant, so I came to Box Hill to give it a try. I was not disappointed - I loved everything they served.
I love the roast duck and roast pork at this restaurant. Every time I visit, I always order the 2 or 3 meat combo with white rice, sometimes with a fried egg on top. The portions are generous and I never leave hungry. Some of their special chef dishes are also very good. The downside is waiting 15-20 minutes just to get a table.
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