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Przekaż informację zwrotnąLocated on the market, they come on this little jewel, which sits between wet fishing, top and meat stands. there was a snake, always a good sign. we ordered the mixed seafood cellar for 2 € 28 and a bottle bleu sauvignon blanc. the service is slick and it is great to watch the few workers in the loud environment. our dish was served on a bed seetang. Crab claws, oysters, fat garnels, molkens served with brot, lemon and garlic butter. the wee was beautiful. a must come here, and the highlight of my journey.
The seafood is fresh from the market and tasty, so that wait in the waiting queue is absolutely worth it. we tried everything on the menu, oyster, garnel and soup were amazing. we tried some rosé and white wines that were delicious. the cheese plate. had 4 different cheese, not much fruit and the brot was fresh. the personal is somewhat rude and perhaps emphasizes because it was Saturday and a busy day. the best seafood place of my opinion after!
Recommended by our b and b host, we had an excellent seafood lunch on the market. good selection of seafood in the special plate accompanied by a good local white wine. very good value for money and friendly...service
We went here after we had read all reviews and are glad we did. fantastic service with many seafood choice. I recommend you to get one of the plates so that they can taste a bit of everything - it is a good value.
This is a small restaurant inside the market. It seems to be popular among locals. Outstanding oysters, delicious fish soup and a variety of cheese plus wine served quite fast and with a smile! What else could you wish for?
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