Deja Vu - Bonn

Spontaneously passing by the deja vu is difficult, at least at the weekend. the load is completely preserved.We had luck and still got a table.Very good kitchen, everything very fine, but not excessive.Lachs and steak, both very excellent and on the point.A real recommendation

Whether lunch or dinner: eating is always top and the service courtesy and nice. great is also the brunch - absolutely recommended. here just don't want to be open - we will be happy to come back at any time!

We have eaten very well in the déjà vu in bonn. everything was good, but the best was the unusual kartoffelstampf my brother got served with an excellent kotelett. garnelen in garlauch - hmhm! linsensalat - yum, yum! lachs with mango chutney - tasty! the service - very friendly and competent. always happy again!

I had lunch and it was very well prepared. Perfect portion size, very tasty ingredients. Will I go back? Definitely YES!

On the occasion of the birthday of the family mama was searched for a restaurant near Bonn/Köln, also to try something new and expand the horizon. because of a very positive resonance in the net, an interesting menu and nice looking pictures of eating and the interior decor one chose the "deja vu" in Bonn.A restaurant in which the concept described in the internet is lived to 100%! it should be a place where you like to stay for a long time, eat well above average and feel an increase in quality of life at the end of the evening! with this I don't want to hang the latte too high and disappoint any visitors due to an excessive expectation, but with us everything has been good! when you arrived and asked yourself: inside or outside? was the chef directly expressed the suggestion perhaps to enjoy the aperitif and possibly the appetizer outside and then to move inward if we were not. yes, not an extraordinary suggestion, but was immediately radiated in the first 10 seconds flexibility and interest, which also reflected in the course of the rest of the evening in the form of filled extra wishes and wishes. for eating yourself it is only possible to say so much: everything that was produced there was first of all of above average quality, second perfectly matched to each other (while you really noticed that the cook understands his craft and wants to deliver a round performance here), and thirdly just delicious!The cocktails are more expensive than in order and also highly recommended! Moreover, one has an immensely large selection in which even more unusual cocktails are offered as for example zombie (see pictures)! When the restaurant team was winded by the fact that a birthday was celebrated here, we got as a dessert variation from which not a single thing was also only averaged in batches, very big cinema! although all were fed, nothing remained and because of the extraordinary quality you had not felt it excessive. very good! as we learned, a member of the kitchen team is a patissier from New Zealand and has to keep his creations locked in front of his own personal...What we would be with the last and most important point: the walk with the guests. the 'deja vu' is visited almost exclusively by masters or future masters (as we are) and you can see that. very warmer, more interested and more communicative change with the guests, nice talks with the outstanding chef and a clearly perceptible desire to make the afternoon/death perfect, very individual and customized! the price is accordingly somewhat higher than at the pizzeria around the corner; at 4 adult people with pre-, main and dessert and plentiful drinks/ cocktails you already come to 200€, but the price ratio is completely reflected. Conclusion: we come back! also without special treatment by, for example, a dessert variation on the cost of the house, it was simply a reminiscent of the restaurant you are looking forward to the next "deja vu"!