Cantina Grill - Bonifacio

I go all the years, it's one of the best restaurants in the port. An increase of 5% compared to last year, 21 € the menu for 20 last year. I took a plate of charcuterie in the entrance, it was good and quite copyy. In the main dish a boar civet, the dish is rather successful and in sufficient quantity. My wife took a fish net and liked it. Good cheese tray.Today the same boss who runs,court (to be healthy moving more, he must be seen the kilometers he does)It's pedro who served us, it's nice and listening, the boss also who doesn't hesitate to go to the tables to ask if "it goes"A good address, anyway there's only one to see the affluence

On the port of bonifacio a long line of restaurants along the sea. the first of them, the “cooked cantina” is located right next to the gas station that distributes fuel for the boats (about fifteen meters). for some customers, the effluves are quite difficult to bear. less embarrassing but not indispensable a cd d rihanna that seems to pass in loop and that ends up drunk, even for who likes this singer well. We would have preferred the sea air and the ron of the port. otherwise, we're pretty well installed, the staff is booked, the well-maintained toilet. for lunch not much to say about the quality price ratio, we are in a seaside resort in August, it is normal that it is more expensive than the average cost, but it remains reasonable, prices are contained by the competition that is important. The quality is correct, as well interspersed as "terrazzoni" mussels, but the marine mussels are ridiculously small. desserts are acceptable, (glaces or gourmet coffee) the tiramisu at the canistrelli (biscuits corse) recommended for dessert of the day is without interest. so a dish with aperitif dessert and coffee, we arrive at an average price of 28 € per person.

Good restaurant on the port. Quick service. helpful servers but no more. typical dishes of Corsica

Typical place along the port where you seem a little poor considering the boats that circulate and especially the prices. Anyway with 21 euros you have a 3-course menu (with water but out of drinks), the atmosphere and the atmosphere are of the sea and the food is without praise or infamy (my girlfriend took the dorade as the dish of the day and she loved). helpful staff and if you eat outside, you can smoke without restrictions, which disturbs us.

I recommend this restaurant service quick personal very friendly nothing to redit and correct for the price