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Przekaż informację zwrotnąThey need to call this restaurant in a week before to get a reservation. the food is freshly prepared n in the restaurant, n or brought from the country. the service was excellent. the prices are very high, but every euro worth. I was with my Italian family, so everyone speak Italian n communicate with the waiter n restaurant hosts. I speak English, but the waiter understood me and both waiter, where the understanding n respectfully in the others. the pasta and tortellini, where freshly made on the back, so the 7 types of cold cut meat we had. we all had 3 dishes, open second n main course. I highly recommend to come super hungry. this is high animal bolognese eating, and highly recommended!
Just amazing! for the first time in my life I went 2 days in order to a restaurant. just amazing!
This is the best restaurant in bologna, we had to try and we had a delicious meal. pastas were one of the best we had, although light on the salty side for my taste. service was great. did not meet the owner, as others mentioned. flan as dessert was amazing. in front of the time.
If in bologna, a must visit restaurant. excellent eating. menu is extensive and seasonal to a particularly high standard. I have visited this place 3 years after again and still has the good quality and very friendly service.
Excellent. Excellent service and excellent food. The prosciutto and culatello are amazing. We shared the tagliatelle, the tortellini, the rigatoni and gramigna. Then followed by the piglet and vitello tonnato.