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Przekaż informację zwrotnąThe food at Sal's was excellent, and everyone in my office loved it! With prices going up everywhere, the portion sizes offered are a great value for the money.
This is how chicken parmesan should be made! It's an absolutely delicious hometown classic! I've been enjoying Sal's since I was a child, and now at 28, it remains one of my favorites.
The pasta was enjoyable, but the chicken was slightly overcooked.
The best spaghetti with meatballs in the area, for a good price! And it always arrives hot
Arrived at Sal's and was greeted by a nice young man. He gave me choices on where I wanted to sit. When I arrived at my booth I was prompted greeted with the menu and asked if I wanted garlic or plain rolls and took my drink order. Karen came shortly and took my order. I was surprised that they have a Early Bird Menu. I ordered stuffed shells and salad instead of soup. The food was delightful ?.when I was finished Karen came right away to asked if I needed to go boxes and helped me pack. She also offered dessert a cannoli or carrot cake and coffee. I chose the cannoli with decaf. She brought cream and sweeteners. Everything was great. I'll be back soon. Five stars on everything. Karen is a keeper as well as the young lad that greeted and bussed tables.
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