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Przekaż informację zwrotnąThe owners, waew chantar and their man chef chitakorn setmark, are immigrants from Thailand and opened this little restaurant in 2013. my fiancée worked here and they are the nicest, hardworking people who make amazing food! the restaurant has actually received excellent critique of food and eating is truly authentic thai. I recommend the yellow curry without fish sauce and tofu! it is so good. my fiancé loves the pineapple food (no ice to be sure it is vegan)
The owners, Waew Chantar and her husband Chef Chitakorn Setmark, are immigrants from Thailand and opened this small restaurant in 2013. My fiancé used to work here and they are the nicest, most hard working people who make amazing food! The restaurant has received actual excellent food critic reviews and the food is really authentically Thai. I recommend the yellow curry with no fish sauce and tofu! It is so good. My fiancé loves the pineapple fried rice (ask for no egg to be sure it's vegan)
There are a variety of vegan dishes on the menu and different levels of spiciness to choose from.
The dining experience was fantastic with a lovely ambiance. There are plenty of vegan options available on the menu or dishes that can be customized to be vegan. Additionally, there is ample parking available.
I highly recommend this restaurant for its delicious pad Thai, pad Mama, and fried rice. I have also tried other dishes and have never been disappointed. The establishment is always clean and the staff is very friendly.