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Przekaż informację zwrotnąMy wife has eaten here for lunch and dinner several time but this was my first time and it did not disappoint. We ate here to celebrate a birthday and the food was amazing. Our server was very nice and did an excellent job.
Wish I could give this French restaurant 6 out of 5 stars, everything was so perfect! Tyler is an excellent server and the chef makes the best food in Birmingham. Try the crab cake!
This place was amazing. I was in Birmingham for a work trip, and I liked the restaurant so much I went twice. I sat at the bar both times solo without a reservation, but it did get pretty busy so try and get a reservation if you can! The Trout is amazing (my favorite). The burger is amazing. Also the Coconut pecan cake is a must. There were other appetizers that people next to me ordered, and they all looked great. The bartenders were very knowledgable and made me drinks
10/10 recommend this gem of a restaurant. The ambiance is low lit and romantic, however a little loud since it's smaller and packed, but no complaints here. Our waiter was top notch. Cordial, explained the menu well, never let our drinks drop an inch, and very attentive. The salad appetizer was delicious. Plenty for two to share. Husband had the special fish of the night (forgot the name) over zucchini/squash/some sauce which was cooked to perfection. My steak with
One of our favorite places in Birmingham! Small, quaint, and perfect! This beautiful French bistro and cafe run by James Beard award-winning chef, Frank Stitt, is impeccable. Not overwrought, it?s simplicity will win you over. The attentive and joyful waitstaff never miss a chance to make your stay enjoyable. Down to earth and not stuffy, the atmosphere is more neighborhood family and friends than fine dining. But, the food and service match the exacting demands of
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