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Przekaż informację zwrotnąThe wait for the karinderia food was unreasonably long. I spent a lot of time waiting for my corned beef silog, and they didn't even let me know it was unavailable. Food: 2, Service: 1, Atmosphere: 1.
The food was great, but we had to wait 30 minutes for a 3-in-1 coffee.
We dined here during lunchtime, and unfortunately, most of the items on their menu were unavailable. The only options were those displayed in the front carinderia style, which were not very tasty. Even the complimentary bulalo soup tasted like it was just made from bouillon cubes, with way too much pepper. Overall, it was quite expensive as well.
The sisig is tasty, but the bulalo is too expensive for the amount you get.
The staff is welcoming, the food is outstanding, and the atmosphere is delightful.
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