Piacere Divino - Bielefeld

Relatively spontaneously get a table on weekends (Thursday evening for Saturday). Operation was super nice and accompanied us to the table, but in the course of the evening the service was rather slow. It was probably due to the fact that only 2 waitresses were assigned to the store. Food was very tasty, the pizza as I imagine! Delicious dough, fluffy yet crispy! Only manko at the Ruccola Pizza the big tomatoes that had little taste. The portion was fine, a little more for people who not only eat average quantities would be good. The wine card is great to have something in every price class.

A good and atmospheric restaurant with moderate prices. Very delicious, although the pizza was a little overloaded with Italian spices. However, the staff was not very friendly, maybe it was late in the evening. Nevertheless, we were well served. I'd visit again.

We were eating there last night. The table was reserved and then free for us. Very nice operation, we had antipasti, main course and dessert. Except for the fact that the noodles with shells had a little bit too much bite and had tolerate a little more spice and sharpness, they were a bit boring, the food was completely fine. Especially the dessert (Cassata and Tiramisu pistacchio) were a super tasty and crowning conclusion. On the one hand, the only points of criticism are the toilets, and on the other hand, someone has to look in between, and on the other hand, the service, which, in the course of the evening, was more and more rare, but that can also have internal reasons. We'll be back.

One of the best addresses if you really want to eat delicious italiniesch... from the food Amviente to the service! Just great! Under such circumstances it is necessary to reckon that the load is very fully speaking for itself, of course. We had reserved. I don't think you can look around here spontaneously and count on a free table.

A very pleasant restaurant with a good offer of delicious food. Critical points: The knife is a bit too blunt to cut the pizza (and at a table the cutlery was different) The pizza rim was a bit thicker during this visit