Zur Rippe - Berlin

Located in Nikolaiviertel very close to the Rotes Rathaus, although outside the central and most touristic bud (in fact we find it by chance), this small gasthaus offers typical German food, and, even better, Berliner, to which we can accompany with one, perhaps scarce, good selection of beers, both blonde and dark, with a wide dining schedule, from 12.00 to 23.00. The fame of his viandas, like the name, comes from afar, and already in 1672 he spoke in Berlin of the rib, although he was not in his current location. Plates such as the cooked coke, with peas, cabbage salad and cooked potatoes; deer goulasch with red cabbage and potato meat; roasted codillo with spinach and fries will give you energy for the whole day. The letter is found in Spanish, imaginative that yes, so you will have no problems when choosing. In addition, the staff is sympathetic and willing to make a hole in the tables or at the large table that occupies the center of the premises, also allows the tertulia after the meal, which is appreciated. Guten Appetit! The Guisante Verde Project. Travel Blog

The menu is filled with blunt dishes such as codillo, roasted pig or ribs. I don't remember a sandwich as rich as this one! The site is small, set with dozens of things on the walls and on the bar. Very singular. There was a young boy, the owner's son, very kind that gives English great if the German gets stuck. And besides, just around the block there are very nice alleyways, they look like storytelling, which come very well to lower the food a bit.

The chinshot is very close to the rathaus, although outside the central and most touristic bud (in fact we find it by chance,) this small gasthaus offers typical German food, and, even better, the Berliner, to which we can accompany with one, perhaps scarce, good selection of beers, both blonde and dark, with a wide dining schedule, from 12.00 to 23.00 the fame of socurry also the staff

The menu is full of blunt dishes like a sandwich, roasted pig or ribs I don't remember a sandwich as rich as this place is small, with dozens of things on the walls and in the bar. very singular a young man was the son of the very kind dueos that gives the great iningls in case the alemn gets stuck and also, on the return of the apple there are very nice alleys, they seem out of stories, they come very well to lower the food a little.

The same day as the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the French, the staff is also sympathetic and is ready to make a hole in the tables