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Przekaż informację zwrotnąWas there for dinner today. We ate cake soup and a tartelette with goat cheese (until the appetizer) when the main course we had Loup de mer and long-term garden table top. The food was impeccable without restriction, a pleasure for both eyes and palates. The drinks we chose (Champagner and Grauburgunder from the Kaiserstuhl) were excellent. The price/performance ratio must be mentioned at this point in time. The parts were lush and at the same time worth every cent. You can see and taste the passion that is cooked there. Service: unlimited examples of competence, speed, hospitality and cordiality. We felt everywhere and like to come back. Small tip for future guests: Book in time and best go a bit earlier, it will definitely cuddly to the Prime Time!
That's so great. Thanks for the recommendation. Pig with Jacob's mussel, very horny combination. Best Wiener Schnitzel of the city. Marcel, we're coming back!
Super cozy location and a kitchen... a dream a quality tastefully the hit. Super nice staff only recommended for me star level. Easy
Beautiful atmosphere, extremely friendly service and fantastic food. A true pleasure! We always like to come to you:
Cooked with love and this is tasted! relaxed waiter, is definitely worth a visit