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Przekaż informację zwrotnąRichard is a great place to enjoy excellent cusisine at a very modest price level. There are only two menus (one vegetaric, one carnivore) and one can select from six to seven different dishes. Four, five and six courses are €64, €78 and €88. I went with the Atlantic Makerel, sauteed chanterel mushrooms, sweet bread of veal, the Mieral Dove and the cheese plate. All dishes were excellently prepared and represented harmonious tastes and flavors. Their wine list is large but limited to European wines. We enjoyed a crisp bottle of "Gruener Veltliner" an Austrian Wine at around €80 per bottle. Service is very efficient without any arrogance or pushyness. The restaurant itself is small and decorated with nice art works. There was a large business group at the place when we were there and that made the place a bit noisy but I would suspect that it is more quieter with smaller groups of diners. There is a very small outside seating area. Highly recommended!
A charming funky Michelin restaurant, in a street that is partly run down, partly renovated sweet in diverse Kreuzberg. The place is filled with modern art including decadent drawings and the atmosphere is relaxed and friendly. The owner presents the choices in food and wine with a contagious enthusiasm and the kitchen delivered in a modern, elegant style with small, pretty plates focusing on vegetables. The always hungry teenager needed a kebab afterwards, the rest of the family was blissfully sated. Value for money in terms of quality if not quantity.
A recent relocation to Berlin opens up a whole new set of friends and opportunities. Two galant friends (with healthy wallets) treated me to a wonderful evening at Richard. We were first in and last out and the time didn't drag. The option is purchase several courses at different tariffs. I am not a big portion person and had four courses, which was perfect and with the additional dishes (amuse bouche) I did not leave a mouthful - very unusual for me. My friends like more to eat and had more courses. The service was attentive and well paced. The environment lovely - great atmosphere. The wine list had a good selection. Most of all a great culinary experience. Worth making the journey.
Many table so make a reservation. The place is so clean. Service are very helpful and friendly. The food is delicious. I will certainally go back there on my next business trip to Berlin.
We were a group of 8 and had a good night out at this really deeply French and experimental place, while a it short on the right wine for us, we ended up with a strong focus on the menue and enjoyed all 5 courses.what a treat, yes its outstanding, and the food is a huge play on the pallet and on the taste buds - congratulations to the maitre and the kitchenrecommended, but requires 100 euro p head to enjoy as a minimum
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