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Przekaż informację zwrotnąVery good typical Italian eating, friendly staff and good price ratio. would be recommending
Why this restaurant has so good critiken, makes me enthusiastic. I went to Sicily last year and believe me it wasn't even close. I ordered the thun fishtar with pistacchio cream as starter. first they bring me a teller with half and say. that they ran out of thunfish. when they run out, they tell their guests to order something else, not to show up with half a teller. the pistacchio cream, which is a speciality in silicia, was not existent. the whole dish was simply tasteless. Moreover, they said they would not charge me for a complete starter, but yes. the main was truffel tagliolini, where you could smell the truffle, but hardly see it except the slices above. that means they usually use oil instead of fresh truffle. No, not something I advise to go if they are looking for authentic Sicilian food.
We enjoyed our evening in focaccino very much. eating was excellent octopus and calamari. the wine selection is good and the service friendly, professional and attentive. will recommend this place and will definitely go back.
We had antipasto and pastas. Antipasto miasto was very low quality-all very greasy, heavy and plain in taste. Clams pasta was just pasta with some olive Oil and... clams. I must add that this plate was recommended by the waiter. I could...do it more tasty at home. Bolognese with olives??? No no no!!! Carbonara was heavy and not tasty. Only past with pistacchio sauce was good. I felt this food in my sto ach for the next hours, even after a long walk.
This was an excellent choice to dine on our mother-daughter Euro vacay. Our server Anneka was exceptional and the owner Ricardo was so pleasant and a good photographer lol.