Gin Fish Bistrot - Bergamo

Fantastic experience! we were greeted by a very kind staff, very prepared on the dishes of the house, but especially on the great variety of gin. we took a first, patccheri all’asticino, followed by octopus in tataki dash and tuna, as sweet carrot cake with white chocolate (and we also offered a small appetizer the food really delicious and treated in detail, appreciated even more seen the chef cook the dishes from the glass in front of the tables. the tonic gin really very good and particular. super recommended, standard prices on the plate will definitely come back!

Local wanted both in the preparation and for the proposal of dishes all based on fish, always combined with gin

Very nice local and great food. good service and the guy who served us very prepared on the gin he proposed. recommended and we will definitely return. great price ratio!

I had previously been attracted by the formula and stellapoi dieds I returned and there was some creaking but always beautiful this last visit no. and have the first flow (crudité and two oysters. and the quality of the first dish not excelled. great concept, delicious menu but the devil is in the details. I'll be back.

It will be the high expectation I had for this place that I was eventually disappointed. in dinner with my wife, in the week, we had to wait more than minutes between the appetizer and the other course even if in the restaurant there was only another table with a couple. not being experts of gin we made recommend from the waiter but for a glass I seem too many. cured dishes and certainly delicious but not excellent. local well-kept but at least one tablecloth is missing to not rest the cutlery on the metal table