Conbrassa - Benidorm

The restaurant is very beautiful, interior design is really nice. However, when I ordered a vodka with cola, the waiter gave me a menu in Russian, assuming I was Russian, which was strange. Generally the vodka was poured from shot glasses and the rest of the bottle was emptied into my glass. I asked for a steak with salads but the waiter told it's only served with salad (which was missing), they put me grilled vegetables. The steak was too fatty, so I had to cut off half of it. The fries arrived halfway through my meal, half of them were raw. Lastly, the bill was exorbitant, making it seem like I had eaten at least four meals. I would definitely not recommend this restaurant, and I have no intention of dining there again.

Food is always amazing. Delicious and well presented. Service sometimes can be a little slow, even when it's not busy. Nice vibe for breakfast/brunch.

Thrilled with the exquisite Wagyu and the fillet mignon that delighted my wife, both dishes were truly sensational. The elegant interior and upscale ambiance elevate the dining experience, setting it apart from other establishments that, while serving good steaks, lack in atmosphere. The friendly and courteous staff, along with impeccably clean restrooms, contributed to a wonderful overall experience. Highly recommended—be sure to make a reservation to avoid missing out on this exceptional dining opportunity.

My favorite break. I love everything. all fresh always and prepared with heart. is pointed out. the people who work there are very kind thanks to each team for their friendship. I love you.

Unbelievable, the treatment of waiters is impeccable. the food is delicious and it takes very little to serve it. desserts that we also ask spectacular. No doubt a place to come