Domingo - Benicàssim

We tried the menus several days and they were very good and at an excellent price. Very delicious fish, fresh vegetables and fruit. Their delicious paella and fideua. Everything homemade and with quality products. I recommend the lamb chops and sausages. The waiters are fast, there is hardly any waiting time and we went very late the first day and they received us without problems. Everyone is very attentive. And the terrace is very pleasant, I thought it was original that some palm trees were inside the tent, it is very beautiful and natural.

Years ago we went to this restaurant for lunch and dinner very often. We returned two days ago and I was very sad to see the total decline it is in. It took more than 35 minutes to serve us a basket of bread and some hors d 'oeuvres that we had to order several times since we have three small children and dinner was not coming out. The second basket of bread told us that we had to wait for it to defrost and they served it to us with the slices completely burnt. The excuses were the best, the waiter had the terrace to himself and there were only six tables occupied and when asking for the hors d 'oeuvres the response was that if the cook is tending to the grill she cannot put the cold cuts on a plate. The portions, although on the menu, were closer to those on the menu. Very poor, the quantity, the quality-price ratio, the attention... I do not recommend it at all.

It is a family business that makes traditional Spanish food. Fresh and quality products. I recommend all the lentil, bean and chickpea stews, the lamb chops, baked fish, rabbit or garlic chicken thighs. The paellas are the best you can try in the area and if that's not enough, order a zarzuela....great! The owners are charming and have been in business for more than 25 years. All businesses have bad days...in general it is a place where you will find quality-price.

Hemos probado varios días los menús y fueron muy buenos y a un precio excelente. pescado muy rico, verduras frescas y fruta. tu deliciosa paella y el pecho. todo hecho en casa y con productos de calidad. chuletas de cordero y longanizas recomendarlos. los camareros son rápidos, en un momento de espera y llegamos muy tarde el primer día y nos recibieron sin problemas. Están muy atentos. y la terraza es muy agradable, parecía original que algunas palmeras estaban dentro de la tienda, hace muy hermosa y natural.

Es un negocio familiar que hace la comida tradicional española. productos frescos y de calidad. Recomiendo todos los cocineros de lentejas, Joyas y garbanzos, chuletas de cordero, pescado de horno, conejo o molinillos de pollo. Las paellas son las mejores que puedes probar en la zona y si te parece poco, ordena una zarzuela.... ¡Bien! los propietarios son encatadores y llevan más de 25 años llevando ese negocio. Días malos cada negocio los tiene. en general es un lugar donde vas a encontrar precio de calidad.