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An ideal place if you love English breakfast with baked beans, sausages and hash brown. On the way to Benaulim beach this place serves some delicious items. I w...
Czytaj więcejThought there is a wait time food is freshly baked!Ordered tuna mayo sandwich and egg mayo sandwich, later had cheese omlet delighted! Total worth 345rs fine En...
Czytaj więcejThe cafe serves nice food, especially the burgers and juices. The Ambience is fine as well. Things to try :1)English Breakfast2)pineapple juice3)double cheese b...
Czytaj więcejGood place to get some English breakfast in south goa . Very near to resorts and good service and very friendly staff .Not very cheap but pocket friendly place...
Czytaj więcejCrush Cafe in Benaulim is a small place where you can expect a good meal whenever you visit. We went there for lunch and at the end of it came out with a sense...
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Czytaj więcejThe food was quite terrible. It was as if someone was on a mission to create bad food. Not recommended at all.
Had a scrumptious breakfast here. It took a long time to get ready, thats the only disappointment. But overall good food. And for the price offered its okay
Poor service and takes too long.. we ordered burgers, fries, juices and sandwich.. burgers, fries and orange Juice was very good.. highly disappointed with chic...
Czytaj więcejHeavily understaffed. Takes too long to serve you. Small place. The only good thing about here is food. Took almost 45 mins to prepare a sandwich.
It's a decent place to have a snack. No problems really but gives you the fast food restaurant vibes. Say hi to the two cooks who make quick food
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Czytaj więcejThey commented that we weren't goans, and only wanted to serve Goa people,
Went for full English breakfast nothing like picture or as described, runny eggs teaspoon baked beans 2 cocktail sausages hash browns ok and toast, very quiet s...
Czytaj więcejAbsolutely loved this place Crush Cafè Goa. We were on our study holiday to India and visited this place in Jan 2018, the owner ALDRIN DIAS was superb who cater...
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