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Przekaż informację zwrotnąAbsolutely LOVE this place. We’ve been coming here for over a year now and it’s the best around. Great customer service and the place is always clean.
One of my favorite spots to go with my dad. They've got really great food, but you have to order the right things. Some stuff is definitely not as good, and I had to convince my friend to go back and try it again. I recommend the mandarin chicken (not the orange chicken, its different), the string beans and beef, the chow main, and the szechuan chicken
We were in Gin Mon for the first time and we chose Mongolian beef and fried rice. It was delicious! Service was great, too. And price became surprise for us. In my opinion this price is low for that great cooking food! Thank you! I recommend this place for a visit!
Amazing cutting skills were demonstrated and exhibited here tonight. Ordered deep fried squid. What we got was the extra fat deep fried batter. The squid was cut as thin as (actually thinner than) bamboo chopsticks, just like angel hair spaghetti. Enjoyed batter. Really good batter. Excellent batter. $14 batter. The string squid was used just to hold deep fried batter together. Nobody ever thought of this unique cooking technique. New invention in the Chinese culinary world. I highly recommend this restaurant BOTH to the culinary cutting skill lovers AND to the deep fried batter lovers. What a hidden gem in the Bay Area. I'm speechless. I will definitely come back again.
If you are like us, you count your blessings when you have an amazing Chinese restaurant to go to. We've been coming here for years, and it never disappoints. My ten year old boy loves the pot stickers, they are fresh and delicious! The pot stickers are made here so no frozen food. Honey walnut shrimp, sweet and sour chicken, vegetable fried rice, garlic green beans and chow mein are some of our favorites, and don't forget their delicious hot tea. I totally recommend this place, I'm sure you will be a customer for life!