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Przekaż informację zwrotnąThis location has gone way down hill over the last few years, Most evenings it's typical that there's only 1 person working, it takes forever to get your food and if you order ahead they completely ignore it and only take care of people in line. They will douse your sub in condiments, the last 3 times I've done pick up I always ask for less mayo or less mustard and they put so much on that when the wrap the sandwich it coats the entire outside of the sub. On top of all of that, everything at this location jus tastes a bit off, old veggies, old bread, old meat. Realistically the best thing for this location would be for the owner to either close shop, or sell the business to someone who actually cares to put in effort to make this a decent place.
2 weeks ago I stopped here and got myself a footlong, and today I stopped here again but this will be my last time. There’s so many fruit flies and the employee was using his hands to swat them away while making my sandwich… both visits there were flies and the place doesn’t look sanitary. I’m going to stick with the De Pere location.
Showed up at 8:35 PM drove 10 min to get there and he had the doors locked up with headphones in with the open sign on. Clearly states open till nine.
The workers make the sandwiches like they have to pay for the ingredients out of there own
It is clean and friendly. I go one or 2 times a month. I like the Black Forest Ham.
