Villa Badaro - Beirut

Great ambience with new management. In any case, a reservation is required. Bar employees very accommodating and like to show skills. You also have an internal PDR for group reservations. Great place for a drink

The garden outside is the main reason for my repeated visits to Villa Badaro. Service is friendly and efficient, but drinks and food are not up to the same standards. The restaurant can benefit greatly by reducing prices on drinks and improving the quality of food. I will still go back because the garden is pleasant and there are very few in Beirut that could compete!

Its an old villa in the heart of the city, offering tasty dishes and a great service. The Australian steak they serve is just perfect and up to your expectations. Only one note to be taken, which is that the sauces in salads and other dishes need to be a little less so the course doesn’t lose its main taste. Rock shrimps are also a must order starter!!

Amazing atmosphere and very friendly staff! The food is delicious with a special presentation. A place to definitely visit in Badaro.

A third visit with a different experience enhanced by the hospitality of Tarek and the knowledgeable waiter Patrick. A better reception and service. Ultimate food recommendation, taste and presentation. The garden decoration is back and better then before. We ordered: Nappa chicken salad: a perfectly balanced mix of vegetables, rice noodles and chicken coated in a a sweet and sour Japanese dressing Goat cheese salad: i loved the dressing and the creativity of the beetroot sauce however the texture of the goat cheese was not pleasant. Tuna tataki; huge difference from last time: fresh slaw, and the same tasty marinade jumbo shrimps over carrot puree: i appreciated the freshness of the puree yet i did not like the taste. I preferred the tasty marinade that was equally used as glaze. The sweetest end of the meal was crowned by the chocolate chip cookie served sizzling hot in a pan with scoop of vanilla icecream and beautifully decorated with a cinnamon stick: A MUST TRY! The bartender customized a ginger minted lemonade for me and an old fashioned for my friend.