サニーサイドカフェ Bā ヶ Yuè

My spouse and I visited this restaurant last night. The bright interior has a refreshing atmosphere, and you can relax comfortably. The menu is incredibly diverse, ranging from light snacks to hearty dishes. The owner's passion for sourcing unique ingredients from all over Japan is evident, and everything is homemade. The cheese fondue was absolutely delicious - we couldn't stop eating until we reached the crunchy bits at the bottom. The special breads were also incredibly tasty. In addition, we enjoyed dishes such as oyster white cream, roast chicken, and bacon and potato stew, all of which were wonderfully flavorful. After our meal, we moved to the counter where my wife had a café latte and I enjoyed a cocktail and whiskey. The coffee beans, milk, and even water were all carefully selected, some even imported from Awaji for use in drinks on the rocks. All the sweets were also homemade. I must say it again, can you believe they do all this in a cafe? Highly recommended! ^^