Etche Ona - Recenzje

A warm welcome from the couple who manages the restaurant family management with a son also in service a Basque cuisine not only excellent with fresh and "lovel...

I didn't like the foie gras marinated with red wine. He didn't taste fat liver. the magret is pretty good but the canelets are heavy. Digestion has been heavy f...

Second visit with my husband this time with family. We were once more satisfied and our family made a beautiful and rich discovery and very good flavors . . . ....

Very good time we have very well eat a nice quick service very nice bosses we have eaten out on the terrace to recommend

The reception, the terrace, the service puts everything there. excellent restaurant I highly recommend.