Black Beard Pub - Beaufort

This place is overpriced so I go elsewhere. The food is good and the staff is nice. There are other local restaurants that have good seafood for more reasonable prices.

Went on a late Tuesday afternoon and it was super busy (we had a reservation . Since you are in pirate country it's not surprising that there is a well done pirate theme. Plenty of seating and our server was great really took care of us. Excellent local draft beer selection. The food is the star of the show here! We had the daily fresh fish special s swordfish with collards and a yummy white sauce (outstanding! , Fried oysters and shrimp with sides of field peas and sweet potato casserole (excellent . We would definitely visit again!

Went on a Tuesday late afternoon and it was super busy (we had a reservation . Since you are in pirate country it’s not surprising that there is a well-done pirate theme. Plenty of seating and our server was great – really took care of us. Excellent local draft beer selection. The food is the star of the show here! We had the daily fresh fish special -s swordfish with collards and a yummy white sauce (outstanding! , Fried oysters and shrimp with sides of field peas and sweet potato casserole (excellent . We would definitely visit again!

Received a recommendation from an Island Express Ferry captain and so glad we listened. Great food.

I was so skeptical of this place because of the reviews y'all posted! My husband and I are visiting from Santa Barbara, Ca and thought we'd give this a try. I wanted soft shell crab and a local, down home ambiance with good cocktails and fresh seafood. First of all, the service was perfection. I even watched how the servers were interacting with other tables (because y'all were ripping on their service) and they were all stellar. Food, 9/10, service 10/10, ambiance 8/10 (it was early on a Thursday). Don't believe the other reviews, I feel like maybe they were from the dead of summer when this place was slammed?? There was a healthy crowd and we got some great local recommendations from our server. Soft shell stuffed crab was to DIE for. My husband got the stuffed flounder and it was cooked to perfection. These local spots that exceed expectations need to be celebrated!