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Przekaż informację zwrotnąDespite a beautiful and surprising setting, the little food offers a quick kitchen without any effort. tapas served in a cardboard plate. raw ham bought in the supermarket under celophane. A dwarf-switch, nothing in it. dirty wc. Don't stop. We were supposed to dine, we left this restaurant just after the apero.
In view of the whole offer around, it is difficult to recommend further measure this restaurant in which we have waited for a long time and eat a little cold of good products but without particular originality. It's hard to say to avoid. staff is voluntary, they eat at their hunger and the value/price ratio remains correct.
Nice service and very good products with a somewhat long service and a quality ratio a little high
I know that we were there the day after the bayont feasts but still a minimum, hear the waitress (not the young person who was more nice) complain to everyone that she is tired and that she has tired of it by sending everyone around, at that moment it was necessary to close, when to the tapas quantity mediocre for an exorbitant price and a sangria not top short what bagre disappointment,
Being originally from bayonne I particularly like the kitchen from here and having seen good reviews on the lomo I decided to stop there and invite my girlfriend, the reception started to make me regret my choice and waited for it to amplify it. not to mention the many more available dishes at the menu in the summer season. and has the arrival of the dishes a too cooked lomo and lasagna not famous, a real disappointment. we can understand some things but not forget that in this field the client must be king and that the smile is pleasant in this season. I don't advise. the opinions I could see do not reflect what I saw and ate.
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