Bakera - Bayonne

Beautiful food and setting. Home cooked food and so tasty. Beautiful waiter gorgeous and sexy. If you return to London ever get in touch we can go out for dinner!!

We went in Bakera based on TA reviews. We were not disappointed; on the contrary. Excellent food... not much choice but usually a small choice means good quality. I had the fish of the day which was superb and fresh from the sea. The offer a set of different salt types to accompany the meals. Wow. We definitely recommend. If you are in the region. Try it. You'll love it...

After booking a table for 2 , found ourselves greeted , seated and fed within the hour; The warm welcome with orders taken efficiently was relaxing and we were able to watch the chef prepare our and others meals in front of us) . We had the ardoise de charcuteries a slate plate covered in local preserved meats, shared between the two of us ,followed by Magret de canard served with home produced frites/ chips and washed down by a 1/2 pichet small jug of local wine) . all very efficient and above all tasty. Parking was not easy due to the one way systems and local parking restrictions , we parked across the river and walked the final 400 yards and had the weather been better an area that looked worthy of further investigation . I did note that the others eating that night were also treated in the same way with about 25 concurrent covers not stressing the waiter or chef with a quiet even approach to all. Worth booking yes just give yourselves plenty of time to locate and relax in the ambiance , and food ! The negative earlier English review can in my opinion be discounted.

Hello, Im new in Bayonne and use this site to find the good stuff, as I've done everywhere I go. We choosed Bakera for lunch (12th august) and I will not be back again. This is the 1st time the reviews were very far from what I found the place to be. We were seated on the large table by the kitchen, and the service was terrible, after 10 minutes I decided to take a picture of the menu board outside because the waiter didnt bring us the menus, courtesy water came about 10 minutes later (20 total) and the food almost 50 minutes since we seated. While we wait for ages, we could see the kitchen stuff drinking (dunno but maybe it was whiskey) , eating and leaving almost outside (he was by the back door but he was still inside the restaurant) for a smoke and not cleaning hands after the very quick break. The only waiter was busy but also got the time for talk and chat with other clients. The food was ok but just ok, prices were correct. I have been to places in Bayonne much much better than Bakera...

We had a very nice experience here both in terms of food, wine and service. We appreciated the fresh croquetas, very good meat both cooked and in Tartare and we really enjoyed the desserts, as the end, being in three we tasted almost everything. The service was warm and entertaining, we will come back on the next chance to visit Bayonne