Pizzeria Rossini Gaststätte

The restaurant at Bautzener Kino was closed for several months. Now it takes over a Görlitzer pizza baker and he brings out fancy dishes. The previous operators, Baljinder Singh and his wife Harminder, had closed the store in August last year. They now want to focus on the expulsion of their transport company and have more time for the family in the evening. For Enrico Krause it is now the second own pizzeria. The Görlitzer already runs the Pizzeria Bologna in the Görlitzer district Weinhübel. And what will the operation look like in the new Rossini? The pizza baker brings the pizza recipes from his Görlitzer shop to Bautzen. “I’m doing German-Italian cuisine – and with me the customers write the map,” says the pizza baker Krause. This is why you will find the usual pizzas and popular pasta dishes, specialties such as pizza rolls or pizza rolls. He also likes to receive extra wishes or large orders. “I often go to the customers. For a little chat is always time,” he says. By Corona, it is of course only a delivery and pick-up service.” From 12 am to 2 pm and 5 pm and 9 pm you can order by phone or via the delivery service Deliveryando.de. The new owner wants to set up a website. Just Tuesday's rest day. If the situation around Corona relaxes and he can also open the restaurant properly, there are 22 seats in it. He only wants to open the front part with the vault for customers, in the side room he introduces his office. Enrico Krause himself learned the pizza cake in the Italian Bologna over 20 years ago. So far, he has four mini-job-based employees for the Rossini. If someone has a serious interest in it, he would like to hire someone as a pizza baker. Well, let's wish him a good start in this difficult time.

The restaurant at Bautzener Kino was closed for several months. Now it takes over a Görlitzer pizza baker and he brings out fancy dishes. The previous operators, Baljinder Singh and his wife Harminder, had closed the store in August last year. They now want to focus on the expulsion of their transport company and have more time for the family in the evening. For Enrico Krause it is now the second own pizzeria. The Görlitzer already runs the Pizzeria Bologna in the Görlitzer district Weinhübel. And what will the operation look like in the new Rossini? The pizza baker brings the pizza recipes from his Görlitzer shop to Bautzen. “I’m doing German-Italian cuisine – and with me the customers write the map,” says the pizza baker Krause. This is why you will find the usual pizzas and popular pasta dishes, specialties such as pizza rolls or pizza rolls. He also likes to receive extra wishes or large orders. “I often go to the customers. For a little chat is always time,” he says. By Corona, it is of course only a delivery and pick-up service.” From 12 am to 2 pm and 5 pm and 9 pm you can order by phone or via the delivery service Deliveryando.de. The new owner wants to set up a website. Just Tuesday's rest day. If the situation around Corona relaxes and he can also open the restaurant properly, there are 22 seats in it. He only wants to open the front part with the vault for customers, in the side room he introduces his office. Enrico Krause himself learned the pizza cake in the Italian Bologna over 20 years ago. So far, he has four mini-job-based employees for the Rossini. If someone has a serious interest in it, he would like to hire someone as a pizza baker. Well, let's wish him a good start in this difficult time.

This Italian is also small and cozy next to the cinema. With delicious pasta and wine you can hold it well here. The food is good and tasty things from Italy since the restaurant is very small, you should call beforehand. Parking is a bit unfavorable you just have to run a few meters that doesn't hurt.

Excellent antipasti, pizzas, pasta and of course Tiramisu-we are regular guests Good central location next to the cinema

We had dinner with friends and it was wonderful. From service to food. Another time we were more disappointed. Price is medium. Ambience pleasant.