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Przekaż informację zwrotnąAmazing place most of the plates can be divided between two people, and they need to try to ask the escape of the patacones and the arepa and when they finish asking for the free coffee.
We shared the plate of local meat. it was a bit dry and a bit too much meat for me, especially as it was lunchtime. it comes with a side of the koleslaw, but really is a carnivorous joy. but it is a good place to give them a sense of what locals eat. beautiful courtyard in the back and the server were beautiful and attentive. I would give it 3.5 stars if I could.
I love to sit under the shadow of this mango tree in the back terrace to enjoy a typical local breakfast, whether it is with friends or solo
It is a restaurant that is well within its range and the food it offers. I think there are better options. We met him and he was fine, but we didn't repeat
If you want typical meat, you should visit this restaurant. beef, cabbage, overbarrow, all this super well cooked and soft. the flavors are delicious, the portions are enough and the attention is very fast.