Citron Mer - Barbâtre

Warm welcome and neat cuisine, open restaurant even out of season

Very good reception, tonight, seafood available but very well served American and excellent home dessert

If you want to eat industrial food, you are in the right place. Indeed, nothing big is done at home. the more you will be welcomed by the lady hat who after you imagined you will criticize all the guests of the restaurant. I confirm that this woman shouldn't work in restoration.

Customers wear a mask, the boss wears a hat but no mask: hello the barrier gestures. a boycott.

Expensive. I like to pay when the level is there.. a menu winter for the premises and a map for the tourists the summer even the noon in week!.