Manuel Manuela - Barbate

We booked in the last hour and the deal was magnificent.

Lights and shadows, to be plastic chairs and individual paper tablecloth something expensive. I summarize my food and you yourselves. 3euros bottle of white wine to 2.20€ of green wine of better quality. 3€ table service (three small pieces of bread and a small package of beaks) 2€ pimentada entero. 13€ to see, pimentada, what is said was not. pretty good tomatoes, some pieces of tuna (he said you are doing it for them) and some canopy strips. shrimp tortilites, generous size and consecutive price. 2.5€.Each tuna tortilite. Very good 14,00 everything is subjective, but for me I would only pay the price of the harvest. the friendly, attentive and fast service and auditive shrimps (according to the restaurant) for the fork because although it says you can pay with the app it is not so.

Recommended site. Don't stop trying the tuna on Grandma tomatoes.

Very recommendable, attentive and very friendly service! We would eat again here on another visit! very rich and fast food serving, with the recommended safety measures and distance.

The girl who attended us, fatu, very kind and predisposed. the excelsa meal (atun with grandmother's tomatoes, salmorejo made by them and onlymilles to roquefort). as an aspect to improve, the potatoes that accompany the solo mills are ultra-freeze and do not have coffee to finish the food. For the rest, very good. the account amounted to 37€, correct under our point of view. a greeting