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Przekaż informację zwrotnąTradition, tradition and tradition! It is true what the review says about this restaurant that dates back to 1952. Delicious food, good prices, things are very polite. We did not give a second thought when the waiter offered classic 'vale under bell' or in bosnian "teletina ispod saća '. Meat was perfectly delicate, soft and beautifully salted that my first bite just slipped through the neck. I knew where second I had to be more careful... One of the best if not best meal I had in my numerous visits in Bosnia. To be honest, I expected more from beef soup, but it was still very good, like salad. Bread came hot and you can see it's handame so that only another bonus. For 3 of us, 3 x 0.5 liter cold jelly beer, 2 soups, 3 salads and 3 veils we pay less than 50€. You cannot get better local food for less money. Amazing! Five out of five.
They serve super food and waiters are very friendly!
Great ambiance. The veal under the sač is to die for.
Tasty, but viel and ćevapi taste a bit industrial not home made.
They seem to be nice and welcome, however the kitchen wasn't that well prepared and the waiter didn't know which meals are available. So the waiter took orders but getting back from the kitchen telling us it's not available (even twice) didn't look professional. Although the replacement food we ordered was tasty. They are well known for preparing tasty and fresh river fish, so this is a recommended dish.