Sprzężenie zwrotne
Przekaż informację zwrotnąHad been here for lunch on a Saturday. We were welcomed and shown our table immediately. The ambiance is very peaceful. It 's a house, which belongs to one of the nieces of Mysore royal family, converted into a cozy restaurant. Our orders were taken by Chef Shakeel, who upon our request, recommended a starter from 'Feast India co ', whose seating area is merged with Fat Buddha. He suggested us 'Galawat ke kabab ' vegetarian version which was amazing. It simply melts in your mouth, just like how our chef mentioned while helping us choose our dish. For main course, we ordered Thai red curry which was full of flavors. We had requested them to make it thick and rich and they delivered exactly how we wanted it. Coming to the staff, Chef Shakeel was an absolute delight. He 's the most welcoming and gracious host that we 've seen in a very long time. We shall definitely be going back.
We suddenly visit this place with my friend. We had glass of wine and some chicken s. It was great experience. But there is no music
The place looks really good and has a decent seating capacity. The staff was very polite and got us everything pretty quickly. The food was good but not amazing. One dish was bland but overall the food was fine. The only downside was the price. 8 of us ended up paying close to 6.5k which was quite expensive.<br/ <br/ Ambience 4.5<br/ Staff 5<br/ Food 4<br/ Price 3
Another experience ordering in....we had the Veg Hakka Noodles, Veg Burnt garlic fried rice, Sauteed Chicken in Chili Oyster Sauce and Koengs Chili Chicken....I would rate the food fairly good and right among the top Indo Chinese restaurants in Bangalore. The portions of noodles and rice were small and we loved the veg burnt garlic fried rice and the chili chicken. I would certainly go back...
Had heard great things about the place, but honestly ive had better. Ambience is amazing, staff is extremely helpful, and it is well located aswell. Was a bit disappointed with the food though.