Mezze - Baltimore

We opted to order dishes from the menu instead of doing the tasting menu. We started with the portabellos, which were perfectly cooked and served with a light, airy whipped goat cheese. We had the shrimp, which was served with a light tomato sauced rice, and the barbecued salmon, which was lovely. The star of the show for us, though, were the lamb and beef meatballs served in an herbed tomato sauce. Next time we are each getting our own order of those

Food was terrible. Waitress was atrocious. Won’t be back.

After seating my daughter and I, we waited for menus and to place our order. Once our order was placed we waited an hour for food. No one came by at all to refill our water and our drink order took minutes. Food was fine, not bad not great. But won’t go back

Mezze is a lovely restaurant in the heart of Fells Point. The waiter did a good job. Unfortunately two entrees which we ordered were not available this was at Saturday night and were part of the regular menu. We ordered eight different dishes and seven were very good. We did not like the beef kabobs. The beef had a very gamey taste, more like lamb, and no discernible seasoning. The best dishes were the eggplant and the calamari. All five of us agreed that we would return, just not order the beef

We were seated near the door so it was freezing cold all night. The food was equally as cold when it came out. The hummus tasted like thick brown water- it was gross. I ate mostly pita chips because that was the only thing that was good. The chicken kebabs were tiny and underwhelming, the portions were pitiful, the waiter was awful. Restaurant week there was an absolute joke. Will not be returning here. The owner was friendly but annoying