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Przekaż informację zwrotnąI would like to extend a huge thank you to Anthony, Marley, Jackie and to the chef for the amazing night I had on the 19th August 2017.I chose to celebrate my milestone birthday at the Provedore with about 60 guests or so.The communication was good. Thank you Anthony for being patient and very accomodating. We were allowed to go the day before to decorate the room.The room was a nice size and very comfortably sat 60 or 70 people with still room for moving and mingling.The food was amazing. All the food came out on time and no one guest had to wait for their meals. All the choice of meals ( there were 3 ) were beautifully cooked. All my guests who had the steak complimented the way the steak was good. So well done to the chef!!!!!!!I would also like to thank Marley and Jackie for the wonderful service given to all my guests.This was a party where no one complained about anything.In case you are wondering about the cost, It was very very reasonable. So if you are thinking about a milestone birthday, wedding, Christmas breakup, call them up and enquire.Thank you , thank you and thank you.
Really want to love this place! The venue is lovely, we LOVE wood fired pizzas...unfortunately this is our second visit and the pizzas have not been great. They look great on the menu, but my pulled pork was lacking in flavour, the pork tasted like it came out of a packet? Again, would really like to have a better experience here...
We stopped over in Ballarat and stayed at the colonial hotel next door. Decided on breakfast at the Porvedore, we we're greeted by the manager Anthony ( very good customer service ). You could tell he enjoyed his work, we were seated and we ordered coffee, juice and the big breakfast and the avocado crush, the Coffee ( little Rebel )was awesome we liked it so much we bought a 1kg bag to take home. Breakfast came out pretty fast was was very very good. Meanwhile Anthony was serving and chatting with other customers but it felt like he was our personal waiter. Very nice place we will call in for dinner next time we are in Ballarat.
Rang ahead and booked a table for two, making sure it was wheelchair accessible. When we arrived we parked right out front and the wheelchair access was ok along a stone path. Once we got in we were quickly met by helpful and happy staff and shown to our table, we ordered the Sangiovese and Parma and were not disappointed. The meals were a great size and they were hot and fresh!!Would definitely visit again and a very unassuming spot for a great meal with attentive friendly staff
Came here for dinner on Wednesday for there $12 pizza special and theTropical, Salami and vegetarian pizzas were great. Also good selection of wine and great for kids.