Northlands Tavern - Balcatta

Called in for the $15 steak night which is value for money. Not overly large but just enough and cooked to my liking. Not much of an atmosphere but it was a cold, wet Wednesday night! Worth a try.

Whenever we go to a cheap weeknight steak night at pubs we don't expect much as the meal is so cheap but the steak here was large and perfectly cooked with a good amount of chips and salad - will definitely be back!

I arrived a minute after closing time with no expectations. Could not have been more helpful. Had as good a Chicken Parmy as I have ever had, very happy.

Short notice went for sunday lunch. Settled for surf and turf, perfectly cooked steaks. Service efficient and fool served hot. Scott, is an asset to this pub, efficient and friendly and service with a smile. Will definitely return.

I chose the 'Seafood platter' which included Sauteed prawns, generous Squid and a good portion of battered fish with a few chips. Christine had the 'Fish of the Day', her favourite fish, which is Barramundi. Both were served quickly and were ample and delicious. The seafood supplier to the Ruby's Restaurant is to be congratulated. I always believe that the Chef can only work with what the Chef buys so both parts of the process get the tick of approval from us !!