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Przekaż informację zwrotnąYou can cook the best food around but if you don't have the right wait staff then it is all wasted, really lovely helpful people, plus the food is great too, great location too just adds to your enjoyment.
So you can imagine a popular, traditional caffeine in a cure: well visited by older ladies, cordially maintained and served by extremely friendly service fräuleins with right half-shirring and attentive views. also the interior architect has worked: floral carpet floor in warm cognac tones, matching wall decoration, cozy wooden chairs, bright table ceilings. before entering the sweets sound a friendly greeting and they are literally blinded by the delicious. Of course, cakes, torts, baked and pralins are all homemade. unique, although very calorie and relatiw fat: the graf eberhard torte with nussig marzipan. I was very enthusiastic about the small wintery fabric bases. for the 3 euro I bought a gel with tiny sugar beads as a gift for my niece. also the pralins are excellent, lovingly designed and packaged to a beautiful. in caffe you can keep breakfast, snack at lunch and back to coffee and cake on the afternoon. here they also feel very comfortable solo and are not placed on a cat table. the cappuccino can be ordered either with milk foam or with cream and is generously contaminated with a cocoa cinnamon mixture. also cost the Swabian whisky, who was only available a rest, was accused of half the price. with good weather it is worth stretching out and enjoying the view of the market. the ice cups are also very tasty.
Delicious ice cream, delicious cakes. Friendly service.
Outside sit very nice, because it is very quiet, without traffic noise possible. The breakfast variations are plentiful and tasty. The indoor and toilets have come several years, but clean and neatly equipped with soap and disinfectant. You're welcome.
Very nice café in the style of the 70s! Extremely well maintained everything! Ice is excellent!