Restaurant Schloss Heinsheim

The castle hotel is very quiet at the rande of the village, surrounded by a small park. I had a suite at a special price. this was equipped with fairy antique furniture and very spacious. eating in the restaurant is characterized by a very good, ground floor kitchen. the personal is very attentive and the service perfect. I'd like to come back.

We did not stay at the hotel but just had dinner in the restaurant but on looking around the property, it does look very nice. Our meal was very good but pricey. Nice for a special occasion or evening out.

Right off the main reception is the small restaurant for breakfast. But the breakfast is not small or limited. Lots of hot and cold choices with attentive service to keep things stocked and clean. Eggs, cereals, buns, breads and meats to meet all tastes. And...they were of excellent quality. The hot water dispensor for the tea looks like the Tukish Tea design with a tea pot on top, but in our case was only hot water with a dozen choices of teas to make the one you liked. Well done. Since we had a wedding the night before, it was a buffet in the main hall, which also showed the kitchen does a geat job on the dinner menus too.

The food in this restaurant is of a very good quality, also the service is. The menu was rather limited. The atmosphere was nothing less than akward, this due to the complete and utter silence as there was no music nor sounds to hear. Except...for your neighbors chewing and tapping their cutlery. I have never had this before. The prices are not really cheap but you get what you pay for.

We stayed at the fantastic hotel next door and decided to have a dinner for in the restaurant on the castle grounds. The choice of food and wine was excellent, the service was always available, never imposing but always there when you needed something....I had fish and lobster medallions, my son had his Wiener Schnitzel and my mother and husband went for the Swabian Onion Roast Beef. All dishes were excellent, the fish was fantastic, the beef and the schnitzel were tender and tasty. All dishes came with a vast variety of fresh and seasonal vegetables. We had a fantastic Sauvignon-Blanc (the fish eater chose the wine, so it was a white one) and delicious desserts. The ambience in the restaurant was very stylish, classy and cosy at the same time. This place is highly recommendable.