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Przekaż informację zwrotnąThus it is also exchanged into the Lower Saxony area, the Edel Burger wave. The Grillbar fast.food.fresh was opened a few months ago in Bad Bentheim and offers its Paddy and Bun varieties in addition to Beiwerk. Now it turned out that it was an opportunity to take a day to get there and I went on my way to Bad Bentheim City with my colleagues! Right at the entrance to the Princely Schoss is the former shop that has now become a guest house. If you sit in front of the window on the long high table, Prince Carl Ferdinand can be seen in the front garden and on the big gatehouse. But also the rest of the guest room is gracefully simple and brightly furnished in wooden tones. Open the door, I stepped in, no one was there, rumors in the basement, cold it was inside because the door stood up. I waited, didn't do anything, and I checked the opening hours at the door again, and a woman went through you and apologized that she was with the neighbor. It was okay, I was pretty close after the opening. So once a place was found on this window front and looked into the map, burgers from classical to meat.... Of course, in Bentheim the first designer meat of my life comes under me. But nothing in the world could tempt me to eat such a product, I would rather be vegetarian and eat proper plant food. But I like meat when it is produced decently. And the barbeque advertises with Black Angus meat of a very neat farm I know, and that was exactly what attracted me. In addition to the burgers, there were Holland style fast food, called fricandles, bitter balls, bami slice, salads...... what the dear neighbor in the west likes to eat from the wall. Pommes can also be obtained. First a drink. A Chateau Peter is not a noble burger, but reasonable limes are available or a bottle of beer. That's enough for the burger. For me lemonade to the burger. I ordered and served according to Grillbar module system: Paddy Black Angus, Cheese, Bacon, Brioche Bun, Standard Burger Sauce. If you have ordered this, it begins to freeze in the separate kitchen and you wait 15 minutes until this comes to the table. Smash served the pommes in basket, Mayo separated in small glass. Pommes must have a snack here, otherwise people will go to Holland. As expected, they were very good, chewed and only seasoned with salt. I burger open, so first remove the lid. Gurke, salad, tomatoes, onion raw (I like it better if it is a little sweaty before. Then a really delicious, juicy, beautifully grilled patty appeared. If I could make a bit that he came a bit too early from the grill, I think it's nice when the hot is still hot, here he was only warm, but maybe that was also a little the fear of tearing the cooking level I demanded. Very small restriction when enjoying, otherwise very good meat, only very gently salted, strong taste, tasty! The lady served in between asked for my satisfaction that there is not too often in snacks. There was no complaint. A short lunch in Bentheim's new Burger Bar. Ordinary snack with good citizens (the autocorrection improver that I admit is cool! If you want to have a very good alternative to the big burger chains!
I can't understand the whole 5 star ratings. small portions overpriced
The citizens taste great. the pommes were also good despite the supply. top!
The above the personal really beautiful. the best burger I ever had.
Very nice service and pleasant atmosphere. eating is very tasty and definitiw a visit worth! al again glad!