C O 2 - Avignon

We discovered this small restaurant by swept in Avignon there is a pretty course and the interior is also nicec is quiet the dishes are very well presented and of quality; an address

We ate very well the fish is well cooked and the frog was divine. I recommend this establishment to all.

Delicious and pretty fast. Good fish and meat. We were here with children for lunch, we were served quickly, everyone loved food. sauces deserve a separate assessment, they are very tasty. the service is cool, standard French.

When you count on the michelin circuit for a restaurant, you are not mistaken. This is precisely the case of olive kitchen. We immediately notice that the place is not for tourists and actually offers a more refined and modern cuisine where classic French sauces are present, but with grace. It was nice to have dinner at the beautiful star on the small interior terrace pampered by the very nice girls of the staff. we relied on the two proposed menus of the day of the sea and the land without being disappointed and without spending huge sums, on the contrary. garnish the cod paved served with a candied vegetable accompaniment and a sauce with black olives and provence herbs. True leader of the france!

Empty restaurant on a Saturday evening = correct but disappointing mistrust of the restaurant with what is announced on the map and the references announced at the entrance of the restaurant. many unavailable dishes, and a lack of rigor on the cleanliness of the table salt / containers. I can't recommend this restaurant after this disappointing experience.