Italia Inpasta Pastificio E Cucina

I apologize for posting a review after a long time. I decide to bring my sister to eat outside for lunch and being a great fan of pasta I decide this pasta factory by finding us in the areas of Avellino for an event. The place is located near Kennedy parking, so the parking is rightly paid. We decide to take two pasta dishes and move to eat them in a park. But the club also has some table outside to eat. The local inside is very nice, has many condiments for pasta and also the pasta on display that you can also buy. The menu is written on the outside and changes every day, but the important thing is that every day it is written on facebook so you can decide even first what to take. Arrived at lunchtime the restaurant was full, but however the service was quite fast despite the dish I chose was finished so they had to get the dish out of the kitchen and I had to wait a bit. My sister as a fan of the Roman cuisine took the spaghetti cacio and pepper and what to say, delicious, right cooked and the dressing was really pecorino not those strange mixes that use some restaurants. While I took the ear with the tops of turnip, and despite the dish was hot and however we moved, the dough not if shaken, remained at the tooth and the dressing was very tasty and abundant. The dishes are quite large. A place I recommend a lot from the excellent quality. We all spent 13 euros counting the bottle of water. A very low price. The menu also features seconds, and however a wide choice of first despite being dishes that change every day. I'd definitely come back. Committed then kind despite the place was full. sin not to dwell in Avellino, I would stop cooking and I would always eat there.

Delicious pasta, I tried gnocchi fusilli and avellinesi seemed to go back in time, when Sunday made them my grandmother and years after my mother.

Pasta factory that stands out for the quality of the products offered. we serve both for private consumption and as a company, we never had problems, moreover we were always recommended well. past the pasta it is also possible to eat directly in the local, very pleasant both inside and outside beautiful summer period.

That the pasta was excellent already knew but the rest is no less. I ate meatballs at the sauce: nn have disappointed expectations, the vegetables were genuine, salted at the right point..bravi excellent work.

5 stars all deserved. and then, the staff is qualified, competent and always kind. a large pasta factory where to find the pasta Sunday of the grandmother.