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Przekaż informację zwrotnąNormal underground experience. this is nice staff!
I like the concept of choosing its ingredients to put in its sandwich. But it bothers me when at 8:00 the first thing you are told is only to take away! for info the farm at 9:00 pm second the person is alone to serve, it sticks out is in the outbuilding next but late to come, looks at her again and I hear her say me too I would like to go! question availability product, more spicy chicken sorry, more onion sorry, more frozen donut sorry. Thankfully there was bread! the toilets, the room, the onboards do not breathe the daily maintenance. I've been going there for years but I've been pushing a blow and I hope that the management will read my comment you have a nice concept but to bury something doesn't work for proof you have a floor that is always closed with chains to tell the customer not to get to the risk of salting. This can't work with two people to manage this food point on a Saturday night.
Food
Menu Sub 15 Bad Texan Steakhouse : bonne recette mais le steak aurait été meilleur plus chaud. Un peu d'attente, beaucoup de clients. La salle à l'étage n'est pas entretenue pendant le service ; manque de personnel ? Les tables sont sales, c'est bien dommage A revoir
Bonjour Nous sommes venus lundi 3 octobre 2022 Bien reçu par un jeune homme Les sandwiches bien garnis J’aurais aimé bien mettre une étoile de plus mais ils sont collègues à lunettes pas terrible Nous reviendrons sans problème