Arlo Grey By Kristen Kish - Austin

In general beautiful restaurant with a comfortable environment. eating was not very impressive. I ordered wagyu rib eye with medium rare on a Sunday evening. a part of the bark was different to cut and chew. the spice was ok, but could be a bit better, as the bark is a little empty. the most exciting thing for me is the vege or kimchi-ish side (can not remember the exact names now). if they ask me, I do not recommend ordering wagyu rib-eye, but possibly ordering other things on the menu that sound more interesting by reading.

While our first two courses were exceptional, the hard-fishing left much to be desired. if the intention was to serve it on the sushi side, the description should have said so. it was hard, chewing and raw in the middle. the server said it was cooked properly. she also accused us of the wrong weeping and not the Sunday weeping. overall disappointing.

Steph went beyond and beyond to make my nabeby birthday party that extra special! thank you.

The food and cocktails were sensational and the service was warm and wonderful.

Outstanding experience in every aspect. The staff was pleasant and helpful, the environment was great, and the meals/dining experience was one of the best I’ve ever experienced.