Da Tony - Ausonia

Excellent cuisine, large serving of antipasti . Well prepared and presented. Nice and pleasant twist of the traditional dishes. The pasta, left to the chef to surprise me, was definitely successful on surprise me. Amazing spaghetti alla chitarra with crab meat, cherries tomatoes red and yellow and an algae... an experience

We did not expect a lot because the restaurant is 20 Min from the coast but where surprised by excellent dishes and service.

If you ever find yourself in Southern Italy, a visit to Ristorante di Tony is a must! I've had the pleasure of dining here several times and I'm never disappointed. The seafood dishes are like no other. If there was a restaurant like Tony's here in Los Angeles, I'd be there every night. Tony's is a family owned restaurant, and Tony, his wife, Paola and daughter Moira truly make guests feel like they are part of the family! Highly recommend

Top, top, top...cortesia, quality, price ratio

Nice local waiting time to eat a dish of packages with frizzyly thawed lobster. you save the wine, a discreet aglianico.